Created in our kitchen with premium ripe bananas, granulated sugar, lemon, black tea, and natural yeast, this vinegar goes through a slow and careful fermentation that preserves its natural goodness. It is bottled in 500 ml portions and offered at RM36 each.

It is completely homemade, gluten-free, and free from additives or artificial colouring.
This traditional vinegar is valued for its potential health benefits, including digestive support, improved gut balance, and natural antioxidants. It can be used in daily wellness drinks, detox routines, or as a flavourful addition to salads and cooking.